The olive, botanical name Olea europaea ("European olive"), is a species of subtropical evergreen tree in the family Oleaceae.

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Feb 13, 2023 · Olives are small fruits that grow on olive trees (Olea europaea). They belong to a group of fruit called drupes, or stone fruits, and are related to mangoes, cherries, peaches, …

May 17, 2025 · Olive, subtropical broad-leaved evergreen tree and its edible fruit. The olive fruit and its oil are key elements in the cuisine of the Mediterranean and are popular outside the …

Jan 3, 2023 · Olives are a nutritional powerhouse. Although they’re composed mostly of fat, it’s monounsaturated fat, the type known for having health benefits. “Fat isn’t the enemy,” Peart …

Mar 23, 2025 · Olives are rich in vitamin E and other antioxidants, which may help reduce the risk of health conditions such as cancer, diabetes, stroke, and heart disease.

Sep 5, 2023 · Olive varieties get their distinctive qualities from their genetics, their region and climate, and how they were harvested and cured. The result is hundreds and hundreds of …

Jun 26, 2024 · What type of olive should you use for which purpose? Our guide to olives explains how curing and color affect taste—and then dives into the flavor profiles and best uses for …

Jun 6, 2025 · Olives grow on trees named oleo europaea, and belong to a fruit category known as stone fruits, including other members such as mangoes. They are typically green when unripe, …

Olive Knowledge is created to help people learn about olives, olive trees, olive oil, harvesting, and everything else related to olives.