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Pickles and their brine are trending – and for good reason. Here’s why everyone loves pickles, plus a few inventive recipes ...
Two experts explain what intermittent fasting is and whether it’s a healthy way to lose weight. They also look at when you ...
Packed with tender seafood, a rich tomato base and the signature heat of ’nduja paste, this rustic stew is the perfect mix of hearty and elegant. The addition of Woolworths’ frozen cooked shell-on ...
This crispy squid recipe delivers big flavour in just a few minutes. The secret? Woolworths Patagonian squid tubes and tentacles, which fry up beautifully with a generous crack of black pepper. A ...
Impress with this easy hot-smoked salmon recipe, served with roasted peppers, brinjal, and a creamy cacio e pepe-style sauce. Perfect for a light lunch or elegant starter.
Enjoy a bold and flavourful trout recipe with harissa chickpeas and a warm artichoke salad. Easy, fresh, and perfect for a light dinner or stylish entertaining. Ready in just 30 minutes!
This pickle martini walks the line between cocktail and snack. With a splash of pickle brine, a crisp gin or vodka base, and fresh dill for an aromatic hit, it’s the perfect sipper for those who like ...
Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest ...
Learn how to make traditional amasi (fermented cow’s milk) at home with this easy, step-by-step recipe. Perfect with umvubo or fresh brown bread – a true taste of Mzansi!
This may sound like a strange way to use potatoes, but trust us! This deliciously warm pudding from Fayruza Abrahams is the perfect treat on a cold winter’s day. It’s sweet and comforting yet ...
Enjoy the crunch of classic toffee apples, with juicy apples coated in a sweet, crispy toffee shell—an all-time favourite treat that’s fun to make and eat.
Creamy corn bake is rich, cheesy and perfectly golden on top. This comforting side dish pairs beautifully with braaied meats or your favourite roast.
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