CIAB is the tart cherry industry’s federal marketing order. Its main responsibility is to regulate the domestic supply of ...

How are fruit growers making economic decisions in 2025? Very carefully. A panel of growers addressed the question during the ...

The brothers are the fourth generation on their family farm. They are sons of Shawnie and Richard Haas and have two older ...

Northwest pear growers expect a full crop this season and plan to renew promotional efforts for organic pears and efforts in ...

The Canadian creator of Arctic apples, bioengineered to not turn brown, envisions using the same genetic manipulation to boost efficiencies and grower profits in the orchards of the future.

North Carolina State University associate professor Tom Kon has spent several years studying chemical and cultural practices ...

Crown gall lies in wait until emerging in damaged vines, but new research aims to give growers a better chance of detection ...

« Fresh Pear Committee elections Washington State Fruit Commission board meeting, Richland WA » ...

Research in apple orchards shows significant microbial die-off occurs in 10 to 18 hours, confirming that cooling water can be applied the day before harvest.

This spring and summer, horticultural scientists from around the world will be traveling to Washington for conferences centered on postharvest physiology, cherries and fire blight... This spring and ...