News

Chefs and foodies alike in Dallas-Fort Worth can look forward to the second annual Shef Food + Wine festival this fall. Taking place in Grand Prairie, Dallas chef Tiffany Derry and business partner ...
It was another team challenge on MasterChef: Dynamic Duos on Wednesday night – in fact, it was the final team challenge -- ...
Grilled or simply sliced, ripe, juicy, perfectly sweet peaches are the "it" ingredient in summer's best salads.
The co-founders behind Dallas-based hospitality brand T2D Concepts, celebrity chef Tiffany Derry and business partner Tom Foley, are franchising Roots Chicken Shak, known for Derry’s famous duck ...
Cheff Tiffany Derry introduces a new restaurant concept for spring Earlier this week, T2D Concepts, the hospitality group led by chef Tiffany Derry and Tom Foley, announced its latest concept ...
Ingredients: 2 frozen bananas, chopped 3 tbsp almond milk 1.5 tbsp Jif Squeeze peanut butter, plus more for drizzle 1/4 cup grapes, cut Directions: In a blender or processor, add frozen banana ...
Derry’s recipe makes a thinner eggnog than what most people are used to, she says, but it’s still a winner. For a spiked drink, add a splash of scotch, cognac, or rum (Derry’s preference).
When Tiffany Derry left Private Social in early 2013, the Dallas dining scene lost one of its most talented chefs. Now after 3 1/2 years of consulting, making TV appearances and participating in ...
Tiffany Derry is known for her duck-fat-fried chicken, but her real mission is to make restaurant ownership possible in underserved communities. Derry’s own background is in fine dining: She ...
Chef Tiffany Derry, who co-founded the lauded Roots Southern Table in Farmers Branch and has appeared on the TV show Top Chef, is opening a new restaurant in the Dallas area. Italian restaurant ...
Tiffany Derry is a judge on of The Great American Recipe, appearing in seasons 1-3. The Texas native is the founder of Tiffany Derry Concepts and co-founder of T2D Concepts, the Texas-based ...