Heat oil in a pan, add mustard seeds, cumin seeds, curry leaves and let them crackle. Saute chopped onions until golden, add ...

Pressure cook the moong dal with turmeric, tomatoes, green chillies, ginger and mash lightly. Place bondas in a bowl, pour ...

Coconut water is hydrating and also rich in electrolytes. It is good for your gut health and even helps you regulate blood ...

Whisk yoghurt and add ginger-chilli paste, turmeric powder, asafoetida, and salt. Roll the stripes into cylinders. Prepare ...

Heat oil, add mustard seeds, cumin seeds, curry leaves, saute until they crackle, add onions, cook until golden, then add ginger garlic paste. Mix peanut paste, tamarind pulp, and spices, add water ...

Prepare the dough by kneading flour, water, salt, and oil. Keep it aside for 20-30 minutes. In another bowl, mix minced chicken, chopped onions, soy sauce, coriander leaves, sesame oil, and spices.

Garlic chilli cheese toast is the easiest solution to your hunger pangs. It can be prepared in no time, and you can have it with juices, coffee, or tea. It can also be served for breakfast. Check out ...

If you’re someone who treats your dog like family (as most Indian pet parents do), chances are you’ve found yourself ...

With the temperature soaring higher every day, carrying a water bottle would just not do. Apart from keeping hydrated, you’d ...

It’s usually a simple glass of beer, a sip of wine, or even a forbidden swig of whiskey that bridges the gap between ...

Celebrating the versatility of gin World Gin Day is observed every year. Since gin is made with variety of botanical flavours ...

Try making the refreshing and cooling saunf ka sharbat at home, which helps beat the summer heat and soothes the stomach.