That’s why I’ve gathered a lineup of unbelievably easy Filipino recipes that you’ll find yourself making over and over. Whether you’re new to Filipino cuisine or you’ve grown up with ...

Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.

Dig your spoon and fork into mountains of crispy pork, tangy whole fried milk fish and garlic rice at Sir Manong, where cooking and serving food is an act of cultural preservation.

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...

I was introduced to Filipino food during elementary school, as many of my Catholic school friends in East San Jose were the ...

You can’t have just one lumpia because it’s simply impossible to stop at one! This rings especially true in San Diego, where ...